Chocolates by Bernard Callebaut

click here for locations of all Chocolaterie Bernard Callebaut shops in Canada & USA

Chocolates by Bernard Callebaut
in Regina's Cathedral Village

2130 Robinson Street (off 13th Ave)
West across the street from 13th Ave Safeway
Free parking out front & throughout the neighbourhood

ChocolateRegina@gmail.com

Store hours: Tue-Sat 9:30-5:30 closed Sun & Mon
546-2462

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truffle
parties

nutritional
info

how to
order

truffle-making parties
Do you really want to be locked inside
a chocolate shop with your friends?

truffles

What happens during a truffle-making party ...

You and your friends enter the chocolate shop, the door is locked, and the sampling of chocolate begins.
While you're making truffles, you pause occasionally to sample more chocolates, learn about the history
of chocolate, then sample more chocolate. At the end, you leave the shop with the big bag of truffles
you made yourself, lots of chocolate knowledge, a copy of the truffle recipe, and a belly-full of chocolate!

LOCATION:

at the chocolate shop, 2130 Robinson Street.

PARTICIPANTS:

Maximum of 10.

PRICE:

Flat-rate of $350 (tax included)
which divides into:
$35.00 per-person for group of 10
$38.89 per-person for group of 9
$43.75 per-person for group of 8
$50.00 per-person for group of 7
$58.33 per-person for group of 6

THE DETAILS,
THE RULES:

anyone with ANY nut, dairy, wheat, and/or soy allergies CANNOT participate
the shop is always a cool 18 degrees or lower (bring an extra tshirt or sweater!)
outside food or drinks can be brought in but none can have a strong smell as chocolate absorbs odours; same goes with perfume & hair products – please keep subtle
everyone will be standing for the full duration
there is no rush to leave -- the party ends when you run out of questions about chocolate
no baking or chocolate-making experience necessary – you'll be amazed how easy it is to make exquisite looking truffles
this is a party, not a class -- do not expect to learn in-depth chocolate making techniques

DEPOSIT

- a 50% deposit ($175.00) will be immediately charged to your credit card to secure the booking

PAYMENT

- the remaining 50% ($175.00) will be charged to your credit card on the day of the party

CANCELLATION

- if you cancel before 10am the day of your party, your full $175 deposit will be refunded.
- if you cancel after 10am the day of the party, only $100 of your deposit will be refunded
as we will have already started to make the ganache specifically for your party.

AVAILABLE
DATES:

Bookings will be once a week on Tue, Wed, or Thu evenings only; once one date has been booked in a week, that week is then full.

Tuesday	Wednesday	Thursday
-	-	Thu-01-Mar, 6:30 Booked by NATASHA
-	Wed-07-Mar, 7:00 Booked by KAREN	-
Tue-13-Mar Booked by ROBYN	-	-
Tue-20-Mar Booked by LAURA	-	-
Tue-27-Mar 6:30 or 7pm	Wed-28-Mar 6:30 or 7pm	Thu-29-Mar 6:30 or 7pm
Tue-10-Apr 6:30 or 7pm	Wed-11-Apr 6:30 or 7pm	Thu-12-Apr 6:30 or 7pm
Tue-17 Apr 6:30 or 7pm	Wed-18-Apr 6:30 or 7pm	-

TO BOOK:

Email us at:
ChocolateRegina@Gmail.com